1.
Oyeleke A, Oluwajuyitan D, Oluwamukomi O, Enujiugha N. Amino Acid Profile, Functional Properties and In-vitro Antioxidant Capacity of Cucurbita maxima and Cucurbita mixta Fruit Pulps and Seeds. EJNFS [Internet]. 23Oct.2019 [cited 14Jul.2020];10(4):224-41. Available from: https://www.journalejnfs.com/index.php/EJNFS/article/view/30117