1.
Shunmugapriya K, Kanchana S, Maheswari TU, Kumar RS, Vanniarajan C. Standardization and Stabilization of Millet Milk by Enzyme and Its Physicochemical Evaluation. EJNFS [Internet]. 15Feb.2020 [cited 31May2020];12(1):30-8. Available from: http://www.journalejnfs.com/index.php/EJNFS/article/view/30181